...tre...

It's the 3rd video finally posted on YouTube for IBM. I wanted to get it out to you guys as quickly as possible. Soooo here it is:

...two of three...

About 2 months ago I was in a viral video campaign for IBM. It was directed by a friend of mine named Scott Teems (who is currently in Knoxville, TN shooting a movie, actually) and is online for all to see. IBM contracted him out to create what's known as an 'industrial' video meaning it's in-house and won't air on TV.

BUT all three will be online and I'm posting two of the three on this post and when the other goes up I'll put it on here too.

I'm in the 2nd and 3rd but they are funny enough to include the first. Also my friend Alex Beh is the guy in the pink shirt so I'll promo him too.

Number 1




Number 2

...hungry?...

160 feet: that's 26.6 men on each others shoulders who stand 6 feet tall, 1/2 the height from base to tip of the Statue of Liberty, about 16 stories or the height a crane raises a chef, 3 servers, 22 chairs (with patrons) and a rectangle table in the air for dinner.

Strapped into a chair, Dinner in the Sky is a company that offers an experience and not just a menu. They serve a your meal at 160 feet. You load into the chairs, buckle up and the crane pulls you to a height you have probably never been to before. There is no safety net. There is nothing but you and that chair bolted to the tables.

I can't imagine being able to really relax and enjoy your meal. But that's just me.

However, with a 2 hour setup and 1 hour breakdown, depending on your meal time you could have them at your next dinner party--granted you had enough room for a crane to set up.

Oh and go to the bathroom before you get hoisted up otherwise everyone at the table will know why they are being lowered in the middle of their meal.

...you never forget the first one...

So TailorMeals has its official first catering gig. It's a house-warming party for 70ish people (meaning there will be about 70 people there...not that they will all be really old). I am teaming up with my friend Darlene who has a bakery business. On her menu are: creme brulee', red velvet cupcakes, chocolate covered strawberries and brownies. I'll be bringing cucumber cups, three-bean and corn dip, steak quesadillas, pita chips and humus, crustini toppers, mango salsa, chicken salad and lettuce cups and maybe something else.

It should be good times for sure.

I won't make much money on it but I am hoping it will be a good jump-off point and opportunity for people to hear the name TailorMeals and spread the word. I have business cards being printed as we speak (that's it above).

I'll post pics and update TailorMeals from the event.